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Relish your favorite Chicken burger now with easy to make at home pack. 100% plant-based products to give you a delicious, mouth-watering snack.
Net Weight: 200g x4+250g
Shelf Life:
Chick’n Burger Patty- 12 months
Plant-Based Butter- Best before 6 months from the date of manufacturing.
Plant-Based Cheddar- Best before 6 months from the date of manufacturing.
Spicy Chipotle Mayo- Best before 9 months from the date of manufacturing.
Ingredients:
Chick'n Burger Patty- Water, Vegetable Protein Mix (16%) {Textured Pea Protein, Fiber (Oats, Wheat), Dehydrated Onion, Iodized Salt, Stabilizer (INS 461)}, Onions, Hydrogenated Vegetable Fat (7.8 %) (Coconut Oil), Seasoning*(Iodized Salt, Thyme leaves, Acidity Regulator (INS 330), Black Pepper), Natural & Nature Identical Flavouring Substances, Garlic, Thickener (INS 415, INS 410), Edible Vegetable Oil (Sunflower).
*Seasoning used as a flavouring agent.
Cheddar- Water, Refined Coconut oil, Modified starch (1405, 1450, Tapioca Starch), Melon seeds, Cashew, Agar-agar Powder (E-406), Iodised salt, Citrus fibre, Nutritional yeast, Acidity regulator (INS 330), Nature identical flavour, Permitted preservative (INS 202) & Beta-carotene.
Butter- Refined coconut oil, Water, Sesame oil, Melon seeds, Cashew, Salt, Soy lecithin (E-322), Vegetable fibre, Nature identical flavour, Nutritional yeast, Citric acid (E 330), Permitted preservative (E-202), Tapioca Starch, Beta-carotene, Synthetic vitamin A
Spicy Chipotle Mayo- Potable Water (32%), Refined Coconut Fat (29%), Modified
Starch (23%) (1405, 1450, Tapioca Starch), Melon Seeds, Cashew, Iodised
Salt, Yeast Extract, Citrus Fibre, Acidity Regulator (INS 330) Nature
Identical Flavour & Permitted Preservative (INS 202) and Natural Colourants (INS 160b, INS 160a (iii)).
Allergen Information: Contains Wheat, Oats, Nut, Soy, Sulphite.